Turki Alsabbar co-founded La Vanoíse, an international Swiss-Saudi firm, and has served as its Chief Executive Officer. He has established himself as a forward-thinking leader within the chocolate and confectionery industry. His strategic vision focuses on advancing the company through adopting sustainable sourcing practices and ethical standards, thereby redefining the benchmarks for quality and environmental stewardship in Saudi Arabia. Leveraging his extensive expertise in operational management, market expansion, and strategic partnerships with esteemed European counterparts, Turki Alsabbar effectively positions La Vanoíse as an industry trailblazer. Turki has dedicated himself to positioning Saudi Arabia as a global hub for confectionery excellence. While this ambitious vision still unfolds, his endeavors to fuse local sourcing with cultural diversity have steadily enriched La Vanoíse’s offerings. He is devoted to enhancing the company's reputation and aims to raise the region's prominence as a top-tier destination for confectionery aficionados. Turki lays the groundwork for a sustainable and prosperous future in the confectionery industry by promoting self-reliance and environmental stewardship. His steadfast commitment to these principles is charting the course for significant progress and a lasting influence on the sector.